Sunday night we ate dinner at our favorite place, Lidia's. We also got to meet the one and only Lidia Bastianich in the loft dining room. She talked about her cooking show that she films in her home and the wines that were served at dinner from her family vineyard in Italy.
She was very sweet and just as wonderful as we imagined..(we are BIG Lidia fans!)
We talked with her about our future farm and our love of good healthy food. She immediately asked her GM, Jason to get his card to us so we can keep in touch once we get up and running. Jason was also very nice and we talked about farming and his garden too.
We had a wonderful 5 Course dinner with ricotta stuffed eggplant, sliced prosciutto, Shrimp risotto, Roast pork shoulder with polenta and a peach sorbet with almonds and cherry ambrosia. We rolled out of there with our big bellies after 3 hours of being wined and dined..
1 comment:
Wait, is that Lydia from the cooking show on PBS? That's one of my favorite shows! It's beautiful in HD!
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